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Fletta eftir höfundi "Lauzon, Hélene L."

Atriði 1-11 af 11

Comparison of cooling techniques : Their efficiency during cooling their effect on microbial and chemical spoilage indicatorsComparison of cooling techniques : Their efficiency during cooling their effect on microbial and chemical spoilage indicators

Lárus Þorvaldsson; Lauzon, Hélene L.; Björn Margeirsson 1979; Emilía Martinsdóttir 1949; Sigurjón Arason (Matís, 10.2010)
The effect of different cooling techniques on the quality changes and shelf life of whole cod (Gadus morhua)The effect of different cooling techniques on the quality changes and shelf life of whole cod (Gadus morhua)

Hannes Magnússon 1952; Kolbrún Sveinsdóttir; Lárus Þorvaldsson; María Guðjónsdóttir; Lauzon, Hélene L.; Eyjólfur Reynisson 1977; Árni Rafn Rúnarsson 1976; Sveinn Haukur Magnússon 1976; Jónas Rúnar Viðarsson 1971; Sigurjón Arason; Emilía Martinsdóttir 1949 (Matís, 08.2010)
Effect of improved design of wholesale EPS fish boxes on thermal insulation and storage life of cod loins – simulation of air and sea transportEffect of improved design of wholesale EPS fish boxes on thermal insulation and storage life of cod loins – simulation of air and sea transport

Björn Margeirsson 1979; Lauzon, Hélene L.; Kolbrún Sveinsdóttir; Eyjólfur Reynisson 1977; Hannes Magnússon 1952; Sigurjón Arason; Emilía Martinsdóttir 1949 (Matís, 08.2010)
The effect of liquid cooling at processing and different cooling techniques during transport of cod (Gadus morhua) filletsThe effect of liquid cooling at processing and different cooling techniques during transport of cod (Gadus morhua) fillets

Hannes Magnússon 1952; Lárus Þorvaldsson; Kolbrún Sveinsdóttir; Lauzon, Hélene L.; Kristín Anna Þórarinsdóttir 1971; Sigurjón Arason; Emilía Martinsdóttir 1949 (Matís, 11.2009)
Effect of modified atmosphere packaging (MAP) and superchilling on the shelf life of fresh cod (Gadus morhua) loins of different degrees of freshness at packagingEffect of modified atmosphere packaging (MAP) and superchilling on the shelf life of fresh cod (Gadus morhua) loins of different degrees of freshness at packaging

María Guðjónsdóttir; Hannes Magnússon 1952; Kolbrún Sveinsdóttir; Björn Margeirsson 1979; Lauzon, Hélene L.; Eyjólfur Reynisson 1977; Emilía Martinsdóttir 1949 (Matís, 09.2008)
Functionality testing of selected Chill‐on technologies during a transport‐simulation study of palletized cod boxes: qPCR for fish spoilage bacteria, SLP model and QMRA to evaluate pathogen growth in spiked codFunctionality testing of selected Chill‐on technologies during a transport‐simulation study of palletized cod boxes: qPCR for fish spoilage bacteria, SLP model and QMRA to evaluate pathogen growth in spiked cod

Lauzon, Hélene L.; Björn Margeirsson 1979; Kolbrún Sveinsdóttir; Eyjólfur Reynisson 1977; María Guðjónsdóttir; Emilía Martinsdóttir 1949; Gospavic, Radovan; Haque, Nasimul; Popov, Viktor; Guðrún Ólafsdóttir; Tómas Hafliðason 1977; Einir Guðlaugsson 1984; Sigurður Bogason (Matís, 11.2010)
Geymsluþolstilraunir á þorskbitum. Áhrif ofurkælingar, pæklunar og gaspökkunar á gæðabreytingar og geymsluþolGeymsluþolstilraunir á þorskbitum. Áhrif ofurkælingar, pæklunar og gaspökkunar á gæðabreytingar og geymsluþol

Hannes Magnússon 1952; Lauzon, Hélene L.; Kolbrún Sveinsdóttir; Ása Þorkelsdóttir; Birna Guðbjörnsdóttir 1957; Emilía Martinsdóttir 1949; Guðrún Ólafsdóttir; María Guðjónsdóttir; Sigurður Bogason; Sigurjón Arason 1950 (Matís, 05.2007)
Guidelines for precooling of fresh fish during processing and choice of packaging with respect to temperature control in cold chainsGuidelines for precooling of fresh fish during processing and choice of packaging with respect to temperature control in cold chains

Kristín Líf Valtýsdóttir 1985; Björn Margeirsson 1979; Sigurjón Arason; Lauzon, Hélene L.; Emilía Martinsdóttir 1949 (Matís, 12.2010)
Optimal storage conditions for fresh farmed tilapia (Oreochromis niloticus) filletsOptimal storage conditions for fresh farmed tilapia (Oreochromis niloticus) fillets

Emilía Martinsdóttir 1949; Odoli, Cyprian Ogombe; Lauzon, Hélene L.; Kolbrún Sveinsdóttir; Hannes Magnússon 1952; Sigurjón Arason; Ragnar Jóhannsson (Matís, 12.2009)
Optimised chilling protocols for fresh fishOptimised chilling protocols for fresh fish

Björn Margeirsson 1979; Lauzon, Hélene L.; Lárus Þorvaldsson; Sveinn Víkingur Árnason 1959; Sigurjón Arason; Kristín Líf Valtýsdóttir 1985; Emilía Martinsdóttir 1949 (Matís, 12.2010)
Overview on fish quality research : Impact of fish handling, processing, storage and logistics on fish quality deteriorationOverview on fish quality research : Impact of fish handling, processing, storage and logistics on fish quality deterioration

Lauzon, Hélene L.; Björn Margeirsson 1979; Kolbrún Sveinsdóttir; María Guðjónsdóttir; Magnea Guðrún Karlsdóttir 1978; Emilía Martinsdóttir 1949 (Matís, 11.2010)

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