| dc.contributor.author |
Emilía Martinsdóttir 1949 |
is |
| dc.date.accessioned |
2023-07-11T11:04:30Z |
|
| dc.date.available |
2023-07-11T11:04:30Z |
|
| dc.date.issued |
2010 |
|
| dc.identifier.issn |
1670-7192 |
|
| dc.identifier.uri |
http://hdl.handle.net/10802/31428 |
|
| dc.description |
Útdráttur á íslensku |
is |
| dc.format.extent |
1 rafrænt gagn (53 bls.) |
is |
| dc.language.iso |
en |
|
| dc.publisher |
Matís (fyrirtæki) |
is |
| dc.relation.ispartofseries |
Matís., Skýrslur Matís ; 18-10 |
|
| dc.relation.uri |
https://matis.is/wp-content/uploads/skyrslur/18-10-1704-Lokaskyrsla-2010.pdf |
|
| dc.subject |
Kælitækni |
is |
| dc.subject |
Hitabreytingar |
is |
| dc.subject |
Þorskur |
is |
| dc.subject |
Geymsluþol |
is |
| dc.subject |
Gerlar |
is |
| dc.title |
The effect of cooling methods at processing and use of gel packs on storage life of cod (Gadus morhua) loins : effect of transport via air and sea on temperature control and retail-packaging on cod deterioration |
en |
| dc.type |
Bók |
is |
| dc.identifier.gegnir |
991015430249506886 |
|
