dc.contributor.author |
Rakel Halldórsdóttir 1972 |
is |
dc.contributor.author |
Ólafur Reykdal 1955 |
is |
dc.contributor.author |
Valur Norðri Gunnlaugsson 1973 |
is |
dc.date.accessioned |
2024-01-24T11:04:42Z |
|
dc.date.available |
2024-01-24T11:04:42Z |
|
dc.date.issued |
2022 |
|
dc.identifier.issn |
1670-7192 |
|
dc.identifier.uri |
http://hdl.handle.net/10802/32029 |
|
dc.description |
Útdráttur á ensku |
is |
dc.format.extent |
1 rafrænt gagn (32 bls.) |
is |
dc.language.iso |
is |
|
dc.publisher |
Matís (fyrirtæki) |
is |
dc.relation.ispartofseries |
Matís., Skýrslur Matís ; 10-22 |
|
dc.relation.uri |
https://zenodo.org/records/6034310#.YgTtfC-l3jA |
|
dc.subject |
Grænmeti |
is |
dc.subject |
Virðismat |
is |
dc.subject |
Gæðamat |
is |
dc.title |
Greining á rýrnun í virðiskeðju grænmetis |
is |
dc.type |
Bók |
is |
dc.identifier.gegnir |
991015775451106886 |
|