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The effects of pre-salting methods on salt and water distribution of heavily salted cod, as analyzed by 1H and 23Na MRI, 23Na NMR, low-field NMR and physicochemical analysis

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dc.contributor.author María Guðjónsdóttir 1980 is
dc.contributor.author Ásbjörn Jónsson 1960 is
dc.contributor.author Magnea Guðrún Karlsdóttir 1978 is
dc.contributor.author Sigurjón Arason 1950 is
dc.contributor.author Traoré, Amidou is
dc.date.accessioned 2023-11-10T13:14:13Z
dc.date.available 2023-11-10T13:14:13Z
dc.date.issued 2014
dc.identifier.issn 1670-7192
dc.identifier.uri http://hdl.handle.net/10802/31661
dc.description Útdráttur á íslensku is
dc.format.extent 1 rafrænt gagn (28 bls.) is
dc.language.iso en
dc.publisher Matís (fyrirtæki) is
dc.relation.ispartofseries Matís., Skýrslur Matís ; 13-14
dc.relation.uri https://matis.is/wp-content/uploads/skyrslur/13-14-SaltfiskurStyrdirFerlar.pdf
dc.subject Þorskur is
dc.subject Söltun is
dc.subject Þurrkun matvæla is
dc.title The effects of pre-salting methods on salt and water distribution of heavily salted cod, as analyzed by 1H and 23Na MRI, 23Na NMR, low-field NMR and physicochemical analysis en
dc.type Bók is
dc.identifier.gegnir 991015551751106886


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