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The effects of pre-salting methods on salt and water distribution of heavily salted cod, as analyzed by 1H and 23Na MRI, 23Na NMR, low-field NMR and physicochemical analysis

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Titill: The effects of pre-salting methods on salt and water distribution of heavily salted cod, as analyzed by 1H and 23Na MRI, 23Na NMR, low-field NMR and physicochemical analysisThe effects of pre-salting methods on salt and water distribution of heavily salted cod, as analyzed by 1H and 23Na MRI, 23Na NMR, low-field NMR and physicochemical analysis
Höfundur: María Guðjónsdóttir 1980 ; Ásbjörn Jónsson 1960 ; Magnea Guðrún Karlsdóttir 1978 ; Sigurjón Arason 1950 ; Traoré, Amidou
URI: http://hdl.handle.net/10802/31661
Útgefandi: Matís (fyrirtæki)
Útgáfa: 2014
Ritröð: Matís., Skýrslur Matís ; 13-14
Efnisorð: Þorskur; Söltun; Þurrkun matvæla
ISSN: 1670-7192
Tungumál: Enska
Tengd vefsíðuslóð: https://matis.is/wp-content/uploads/skyrslur/13-14-SaltfiskurStyrdirFerlar.pdf
Tegund: Bók
Gegnir ID: 991015551751106886
Athugasemdir: Útdráttur á íslensku


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