| dc.contributor.author |
Ásta Heiðrún E. Pétursdóttir 1984 |
is |
| dc.contributor.author |
Hrönn Ólína Jörundsdóttir 1978 |
is |
| dc.contributor.author |
Helga Gunnlaugsdóttir 1963 |
is |
| dc.date.accessioned |
2023-07-11T11:06:36Z |
|
| dc.date.available |
2023-07-11T11:06:36Z |
|
| dc.date.issued |
2010 |
|
| dc.identifier.issn |
1670-7192 |
|
| dc.identifier.uri |
http://hdl.handle.net/10802/31438 |
|
| dc.description |
Útdráttur á íslensku |
is |
| dc.format.extent |
1 rafrænt gagn (17 bls.) |
is |
| dc.language.iso |
en |
|
| dc.publisher |
Matís (fyrirtæki) |
is |
| dc.relation.ispartofseries |
Matís., Skýrslur Matís ; 45-10 |
|
| dc.relation.uri |
https://matis.is/wp-content/uploads/skyrslur/45-10-Arsenic-in-Icelandic-fishmeakl.pdf |
|
| dc.subject |
Fiskimjöl |
is |
| dc.subject |
Fæðuöryggi |
is |
| dc.subject |
Arsen |
is |
| dc.subject |
Efnagreining |
is |
| dc.title |
Food safety and added value of Icelandic fishmeal : determination of toxic and nontoxic arsenic species in fish meal |
en |
| dc.type |
Bók |
is |
| dc.identifier.gegnir |
991015433852506886 |
|
