Effect of modified atmosphere packaging (MAP) and superchilling on the shelf life of fresh cod (Gadus morhua) loins of different degrees of freshness at packaging
| Titill: | Effect of modified atmosphere packaging (MAP) and superchilling on the shelf life of fresh cod (Gadus morhua) loins of different degrees of freshness at packagingEffect of modified atmosphere packaging (MAP) and superchilling on the shelf life of fresh cod (Gadus morhua) loins of different degrees of freshness at packaging |
| Höfundur: | María Guðjónsdóttir 1980 ; Hannes Magnússon 1952 ; Kolbrún Sveinsdóttir 1974 ; Björn Margeirsson 1979 ; Hélene Liette Lauzon 1965 ; Eyjólfur Reynisson 1977 ; Emilía Martinsdóttir 1949 |
| URI: | http://hdl.handle.net/10802/31334 |
| Útgefandi: | Matís (fyrirtæki) |
| Útgáfa: | 2008 |
| Ritröð: | Matís., Skýrslur Matís ; 22-08 |
| Efnisorð: | Kæling; Pökkun; Umbúðir; Geymsluþol; Örverur; Þorskur |
| ISSN: | 1670-7192 |
| Tungumál: | Enska |
| Tengd vefsíðuslóð: | https://matis.is/wp-content/uploads/skyrslur/22-08_Heildarskyrsla-300908.pdf |
| Tegund: | Bók |
| Gegnir ID: | 991015419953206886 |
| Athugasemdir: | Útdráttur á íslensku |
Skrár
| Skrá | Stærð | Skráartegund | Skoða | Lýsing |
|---|---|---|---|---|
| 22-08_Heildarskyrsla-300908.pdf | 508.2Kb |
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