dc.contributor |
Páll Gunnar Pálsson 1952 |
is |
dc.contributor |
Páll Gunnar Pálsson 1952 |
is |
dc.contributor.author |
Páll Gunnar Pálsson 1952 |
is |
dc.date.accessioned |
2022-02-09T09:23:21Z |
|
dc.date.available |
2022-02-09T09:23:21Z |
|
dc.date.issued |
2014 |
|
dc.identifier.uri |
http://hdl.handle.net/10802/30460 |
|
dc.description |
Myndefni: myndir, línurit, skífurit, súlurit, töflur. |
is |
dc.format.extent |
1 rafrænt gagn (50 bls.) |
is |
dc.language.iso |
is |
|
dc.publisher |
Matís (fyrirtæki) |
is |
dc.relation.uri |
https://matis.is/wp-content/uploads/2021/01/Handbok_Thurrkun1.pdf?_ga=2.212563024.555395564.1622821779-450269366.1621937324 |
|
dc.subject |
Fiskur |
is |
dc.subject |
Fiskiðnaður |
is |
dc.subject |
Matvælaframleiðsla |
is |
dc.subject |
Framleiðslustjórnun |
is |
dc.subject |
Þurrkun matvæla |
is |
dc.title |
Þurrkhandbókin : fjölbreyttar og gagnlegar upplýsingar um þurrkun á fiski |
is |
dc.type |
Bók |
is |
dc.identifier.gegnir |
991012372259706886 |
|