| dc.contributor.author |
Van Nguyen, Minh |
is |
| dc.contributor.author |
Kristín Anna Þórarinsdóttir 1971 |
is |
| dc.contributor.author |
Ágústa Guðmundsdóttir 1945 |
is |
| dc.contributor.author |
Guðjón Þorkelsson 1953 |
is |
| dc.contributor.author |
Sigurjón Arason 1950 |
is |
| dc.date.accessioned |
2020-09-11T14:19:32Z |
|
| dc.date.issued |
2011 |
|
| dc.identifier.uri |
http://hdl.handle.net/10802/24824 |
|
| dc.description |
Myndefni: Línurit. |
is |
| dc.language.iso |
en |
|
| dc.relation.ispartof |
Food chemistry. 2011; 125 (3): bls. 1013-1019 |
is |
| dc.relation.ispartof |
991001413899706886 |
|
| dc.relation.uri |
https://doi.org/10.1016/j.foodchem.2010.09.109 |
|
| dc.subject |
Matvælafræði |
is |
| dc.subject |
Þorskur |
is |
| dc.subject |
Fiskvinnsla |
is |
| dc.subject |
Saltfiskur |
is |
| dc.subject |
Söltun |
is |
| dc.title |
Effects of salt concentration on conformational changes in cod (Gadus morhua) proteins during brine salting |
en |
| dc.type |
Tímaritsgrein |
is |
| dc.description.embargo |
ævinlega EXTERNAL |
is |
| dc.date.embargo |
ævinlega |
|
| dc.identifier.gegnir |
991011920929706886 |
|
| dc.description.ix |
Islandia extranea |
is |
