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SafeSalt: quality control of bacalao salt

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dc.contributor.author Nguyen, Minh Van 1977 is
dc.contributor.author Sigurjón Arason 1950 is
dc.contributor.author Hrönn Ólína Jörundsdóttir 1978 is
dc.date.accessioned 2020-05-12T14:17:30Z
dc.date.available 2020-05-12T14:17:30Z
dc.date.issued 2012-09
dc.identifier.issn 1670-7192
dc.identifier.uri http://hdl.handle.net/10802/23328
dc.description Útdráttur á íslensku is
dc.description Myndefni: myndir, súlurit, töflur. is
dc.format.extent 1 rafrænt gagn (22 bls.) is
dc.language.iso en
dc.publisher Matís (fyrirtæki) is
dc.relation.ispartofseries Matís., Skýrslur Matís ; 30-12
dc.relation.ispartofseries Öryggi, umhverfi og erfðir ; 30-12
dc.relation.uri https://www.matis.is/media/matis/utgafa/30-12-SafeSalt-Finalreport-120827.pdf
dc.subject Saltfiskur is
dc.subject Salt is
dc.subject Kopar is
dc.subject Járn is
dc.subject Geymsla matvæla is
dc.subject Geymsluþol is
dc.subject Gæðamat is
dc.title SafeSalt: quality control of bacalao salt en
dc.type Bók is
dc.identifier.gegnir 991011750289706886


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