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Overview on fish quality research : impact of fish handling, processing, storage and logistics on fish quality deterioration

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dc.contributor.author Hélène Liette Lauzon 1965 is
dc.date.accessioned 2023-07-11T11:08:07Z
dc.date.available 2023-07-11T11:08:07Z
dc.date.issued 2010
dc.identifier.issn 1670-7192
dc.identifier.uri http://hdl.handle.net/10802/31446
dc.description Útdráttur á íslensku is
dc.format.extent 1 rafrænt gagn (70 bls.) is
dc.language.iso en
dc.publisher Matís (fyrirtæki) is
dc.relation.ispartofseries Matís., Skýrslur Matís ; 39-10
dc.relation.uri https://matis.is/wp-content/uploads/skyrslur/39-10-Overview-fish-quality.pdf
dc.subject Fiskur is
dc.subject Fiskirannsóknir is
dc.subject Geymsluþol is
dc.subject Gæðamat is
dc.subject Kælitækni is
dc.subject Fiskvinnsla is
dc.subject Fiskútflutningur is
dc.subject Pökkun is
dc.title Overview on fish quality research : impact of fish handling, processing, storage and logistics on fish quality deterioration en
dc.type Bók is
dc.identifier.gegnir 991015430246906886


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